Denver International Wine Festival 2013

 

 

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Thursday November 7   Meet & Greet 4 course Dinner

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Marti and I attended the wine maker dinner for Parducci wines the 1st night. We made some new friends. Including John Moeller, author of “Dining at the White House”. Both he and his publisher were at the dinner.

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Friday November 8  4-9 Grand Tasting of International Wines

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Executive Chef Geoffrey Groditski

denver013Great event at Pairsine Chefs food and wine pairing last night. Marti poured with chef while Mike poured our other golds at another table.

 

 

 

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Rudi & Christina Hellvig

 

 

 

 

 

 

 

Saturday November 10

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Barrie Lynn, Marti & Mike Andrews

45 minute educational program.  The Cheese Impresario. Barrie Lynn presented a wonderful pairing with 3 cheeses and 3 award winning CCW wines.

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The Grand Tasting of International Wines

is the regions largest tasting event for consumers, media and trade.  More than 60 wineries, breweries and distilleries will showcase their products.  VIP ticket holders gain two-hour early access, exclusive entrance to the VIP lounge with chef station, rare beverages and complimentary admission to educational seminars and guided tastings.

We were so busy pouring wine and visiting with the guests that we didn’t have much time to take photos.  We did manage a few photos before we got really busy. Amanda and Laura stopped by to taste and let us know how much they loved our wines.

 

 

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