Category Archives: Events

Barrel Room Dinner June 14, 2013

Our 3rd and final Barrel Room Dinner for this spring, left all who attended totally gratified!

The evening started

ChipOut-a-towners

 

 

 

 

 

 

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IT’S ALL ABOUT SPANISH GRAPES

 

 

 

BARREL TASTING 3

 

An awesome Barrel Room Dinner was planned by Carolyn and Jesse centered around our Spanish wines. A sold out crowd once again enjoyed a beautiful warm spring evening in the romantic setting of our Coyote Canyon Winery barrel room. Our featured wines were: Albarino, Grenache and H/H Estates Michael Andrews Red, a Rioja Style blend of Gracino, Tempranillo and Grenache. The cuisine was perfect and everyone was pleased by chef Jesse’s food pairings. Continue Reading →

April 27-28 Barrel Tasting News

TWO FISTEDDraw Partner!! – SHOOT! – PRIMITIVO – H/H ESTATES MICHAEL ANDREWS.

FROM THE BARREL:

2012 PRIMITIVO- A spicy young wine compared 2010 Primitivo a full bodied wine with bright cherry flavors.

2012 TEMPRANILLO – A earthy rich flavor compared to 2009 H/H Estate Michael Andrews Red with dark fruit, chocolate, and caramel flavor.

Mike Andrews, doubled fisted

 

DSCF0133Mike and Martha Andrews with Mike Armstead.STEWARTStuart Knee,pouring the reds to some wine tasters.

Barrel Tasting Entertainment April 27-28

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Over 500 guest enjoyed our wines while listening and dancing Saturday and Sunday. Featured artists were a country band from Tri-Cities called Swing Shift and Missy G from Seattle.  These two band will be featured during our Summer Music series Lounging at the Loft.

Coyote Canyon Winery Match Made In Heaven

DSCF0113At the 2009 Coyote Canyon Winery Barrel Tasting, Danny and Sara met, while helping at the event.

They got married after a romantic engagement in 2011 at Mike Andrew’s house at Coyote Canyon Vineyard.

On April 27th, Danny and Sara Wood introduced Samantha, their daughter, to Mike and the Gang.

Pre – Barrel Dinner News (April 20th)

PRE DINNERDSCF0034Coyote Canyon Winery enjoyed a full house as they put on their second barrel room dinner, April 20th at Pre-Barrel weekend. 

The featured course, prepared by Chef Jesse Ayala,(pictured below with wife Susan) was a steak dinner, paired with a 2008 H/H Estates Bozak red wine (a blend of Cabernet, Merlot, and Cab Franc).PRE BARREL

Summer Music Event – LOUNGING AT THE LOFT

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Don’t Miss Spring Barrel Tasting

Drum roll.  Spring Barrel tasting at Coyote Canyon Winery on April 26th, 27th, and 28th, 2013.

Rest your feet and enjoy Coyote Canyon Wines in our Wine Garden.  Enjoy some country music from Missy G Band from Seattle and Swing Shift from Tri-Cities on SPRING-BARREL-TASTINGSaturday and Sunday from 11-5p.m..

WSU Dairy Club will be selling Cougar Cheese, and Hospice will have a Pasta Booth.

So come enjoy the FUN.

Barrel Room Dinner Series

Friday, March 22, 2013; 6:30
Coyote Canyon Winery Barrel Room
Join Coyote Canyon Winery in celebrating food!  An unforgettable dining experience that seamlessly incorporates food, wine and atmosphere. Featuring Barrel Room Catering by Chef Jess.

$65 per person, $55 per club member / 6:30 doors open 7:00pm Dinner seating
Advance Reservations made by email coyotecanyonwinery@gmail.com
Limited to 20 guests.

Wine Club Party

Join us for CCW Wine Club Party ~ March 17th 2013, 3pm – 6pm at Wine World Warehouse,  400 NE 45th, Seattle
Please join us to pick up your collection of award winning Coyote Canyon Wines.  Invite a friend and share the afternoon tasting H/H Estates Reserve wine paired with savory bites.
 
Spring Release 2013 Collection 
H/H Estates Reserve Michael Andrews Red 2009
Coyote Canyon Primitivo 2010
Coyote Canyon Andrews White 2011
Call 509-786-7686 or email coyotecanyonwinery@gmail.com